Burns Night at East Sussex National
Burns Night
Celebrate Burns Night with an evening of great food, tradition and atmosphere in our Pavilion Restaurant.
Enjoy a specially crafted Burns Night menu, featuring classic dishes including Cullen skink, traditional haggis with neeps and tatties, tender braised beef, hearty wild mushroom stovies and a creamy cranachan to finish.
Plus, live bagpipe music will complete the celebration and set the scene for a memorable evening.
Sunday 25th January, from 7pm to 10pm | From £28 per person
For more information and to book, email salesoffice@eastsussexnational.co.uk or call 01825 880 088
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