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Christmas Day Lunch

 

Friday 25th December, 12pm & 2:30pm

Celebrate Christmas Day in elegant surroundings with a sumptuous four-course festive lunch. Choose from sittings at 12pm or 2.30pm and begin with an arrival drink before enjoying a beautifully prepared four-course menu, followed by tea, coffee and mince pies. Crackers and festive novelties complete the experience. It’s a truly special way to celebrate the most wonderful day of the year.

£128 per adult | £58 per child | Free for children under 3

To book, please call 01825 880 088 or email us.

Menu

Starters

Classic Prawn, Crayfish & Smoked Salmon Cocktail (CR, F, D, E)
with tomato & cucumber

Roast Parsnip & Chestnut Soup (VE, N)
with smoked onion & toasted walnuts

Roast Baby Beetroot, Whipped Plant-Based Feta (VE)
crispy shallots & beetroot crisps

Chicken & Confit Ham Hock Terrine (G, D, E)
with pear chutney, sourdough wafer & apple gel


Palate Cleanser

Lemon Sorbet with Champagne (VE, G)


Main Courses

Festive Roast Turkey Breast (G, D, CE)
with sage & cranberry stuffing, pigs in blankets, creamed sprouts, sprouting broccoli, roast parsnips, glazed carrots, roast potatoes & pan gravy

Grilled Cod Pavé (F, D, G)
courgette tart, tomato chutney, basil mashed potato & saffron bisque

Pink Roasted Beef Sirloin (D, CE)
on mushroom jus, creamy truffle mash, confit shallot & young vegetables

Nut Wellington (VE, N, G)
with vegan creamed sprouts, tomato fondue, young vegetables & potato rost


Desserts

Traditional Christmas Pudding (V, G, D, E)
with hot brandy sauce

Chocolate & Truffle Torte (V, G, D, E)
with chantilly cream, bramble & cranberry coulis

Poached Sauternes Wine Pears (VE)
with vegan ice cream

Selection of Sussex Cheese (V, G, D)
with plum & apple chutney, grapes & crackers


To Finish

Coffee & Mince Pies (G, D, E)